From the Griddle

As you’d expect of one of Bangalore’s best restaurants in Jayanagar our menus are packed with prime Indian and world ingredients, responsibly sourced and served with flair.  

Be in command of your dish by first tasting and selecting from a collection of marination and picking a sauce that will come separate with the dish. Rather than heavy sauces the hot griddle preparation uses marinades and unfiltered extra-virgin olive oil, lemon, vinegar and fresh herbs such as rosemary, basil, sage and black pepper. We use no artificial enhancers or white flour and cream is reserved for just a few desserts; the uses of all ingredients, including these, are marked on our list. Watch our Griddle experts cook your dish in the selected marinade on the hot griddle in front of your eyes in the live kitchen. While you wait for your griddle dish choose one of the delicious booze-free mocktails to keep you refreshed and entertained.  

But don’t forget to leave room for dessert. Enjoy the Rasoi compote covered with rabari, comforting custard jamuns, creamy walnut brownie and a choice of ice-creams. And then there’s the stuff that dreams are made of: the legendary Mango milkshake or Sweet Lassi.  

Reservations are not required. But if you would like to book your table then please enquire below or call us on +91 8095193988.